Menu of Capello Chico in Banfield, Buenos Aires Province, Argentina
Explore the mouthwatering Capello Chico menu, known for its enormous milanesa and abundant portions. Enjoy great prices and excellent service in a clean, welcoming atmosphere located in Banfield, Buenos Aires.
Menu Overview
Capello Chico, located in Banfield on Av. Sta. Fe, stands out as a top-tier Bar & Grill destination in the Buenos Aires province. The moment you step inside, you’re greeted by a clean, well-kept ambiance, enhanced by attentive staff who even disinfect tables with lavandina right after you sit. This initial care sets the tone for a dining experience that is both safe and welcoming.
The true star of the menu is the Mitad Napolitana Mitad Parisienne milanesa. This dish captures the heart of Capello Chico’s culinary promise: generous portions and exceptional taste. Imagine a milanesa large enough to feed four — the size of a pizza — split half Napolitana, with its rich tomato sauce and melted cheese, and half Parisienne, typically topped with ham and a creamy sauce. It comes served with a hearty side of crispy fries, making it an unbeatable meal in terms of quantity and flavor. As Rocío rightfully noted, it’s unlike any milanesa or “pizza-lanesa” combo you’ll find, both immensely satisfying and fairly priced.
Capello Chico’s abundance is a recurring theme among patrons. Pablo Pistarchi highlights how the milanesa with fries can easily satisfy three people due to its sheer size, an impressive hallmark for those seeking value without compromising quality. The presence of air conditioning and a clean, pleasant setting ensures comfort during your visit.
Besides the milanesa, the overall menu offers a reliable balance of traditional, hearty Argentine Bar & Grill staples — all delivered with a consistently warm, attentive service. Jimena and Moni both emphasize the excellent and friendly attention alongside accessible prices, confirming Capello Chico as an inviting spot for locals and visitors alike.
For those who prefer to dine at home, Capello Chico also offers takeout options without losing the quality or generosity seen in-house, a feature Micaela praises as perfect for enjoying the best plates of the southern zone at your convenience.
In summary, Capello Chico is a gem for any lover of substantial, well-prepared Argentine cuisine. Its signature milanesa — a perfect blend of Napolitana and Parisienne styles — is a must-try that delivers on taste, portion size, and price. Coupled with a clean environment, excellent service, and careful health protocols, it’s a spot that leaves a lasting impression and a full belly.
